Sustainable Food Asia held Sustainable Food CAMP 2024, a food tech startup event for Japanese companies and Southeast Asia, on February 28 and 29. The event doubled in size from last year, with 170 participants from 93 companies in 9 countries gathering in Malaysia to engage in dialogue around the main theme of "Creating and Expanding Sustainable Food," and the event also served as a catalyst for multiple food-related co-creation initiatives.

Sustainable Food Asia K.K. (headquartered in Shibuya-ku, Tokyo; CEO: Satoshi Unno; hereinafter "SFA"), a startup that supports business development and R&D through alliance support to connect Southeast Asian food tech companies and Japanese companies to build a sustainable food future together. (headquartered in Shibuya-ku, Tokyo; Toshi Unno, CEO; hereinafter referred to as "SFA") held the Sustainable Food Camp (hereinafter referred to as "SFC") 2024 on February 28 and 29, 2024, bringing together 170 participants from 93 companies from 9 countries, including Japanese companies and Southeast Asian food/agri-tech start-ups, twice the size of last year's event.

▶Click here for the event report.