Our CEO, Mr. Unno, spoke at "Japan Agri-Food Tech Tour".
Unno, President and CEO, speaks at "Japan Agri-Food Tech Tour" On Thursday, March 2, at the "Japan Agri-Food Tech Tour" hosted by LIVERNESS Corporation and its group companies, our company, Sustain [...]...
Our CEO, Mr. Unno, spoke at the "Frontline of Foodtech," a hot topic in the food x technology business.
Our CEO, Mr. Unno, spoke at the "Frontline of Foodtech Business," an online seminar hosted by Nomura Real Estate Development Co.
ARTICLE ON FRUIT MEAT APPEARED IN @DIME
ARTICLE ON FRUIT MEAT FEATURED IN @DIME AN ARTICLE ON "FRUIT MEAT" MADE FROM JACKFRUIT WAS FEATURED IN "@DIME AT DIME", THE OFFICIAL WEBSITE OF SHOGAKUKAN DIME. GAPAO AND RIE [...] INTRODUCED IN THE ARTICLE.
First "Sustainable Food Camp" to connect Asian food tech companies with Japanese companies in a borderless environment.
Sustainable Food Camp" to connect Asian food tech companies and Japanese companies without borders will be held for the first time. Sustainable Food Asia Co.
Our related article appeared in the January 2023 issue of Nikkei Trendy
Our related article appeared in the January 2023 issue of Nikkei Trendy 2023 Great Prediction Upcycled alternative meat derived from discarded rice and fruit is expanding and fruit meat https://www.fujisan.co.jp/product [...].
A first in Japan! Offering a menu using low-calorie "fruit meat" full of dietary fiber with almost "zero" sugar and fat, derived from "jackfruit" native to the equatorial regions.
A first in Japan! The menu uses low-calorie "fruit meat" full of fiber with almost "zero" carbohydrates and fat, which is derived from "jackfruit" native to the equator.
Nikkei Cross Trend published an article on our company / Next to Soybean Meat, "Fruit Meat"? Five companies to watch in the food tech industry
NIKKEI CROSS TREND PUBLISHED AN ARTICLE ABOUT OUR COMPANY / NEXT TO SOYBEAN MEAT, "FRUIT MEAT"? NIKKEI CROSS TREND PUBLISHED AN ARTICLE ABOUT OUR COMPANY'S PRESENTATION AT SKS JAPAN 2022. [...]...
Toward the realization of the SDGs! A new sustainable food menu that creates and evolves the future of food is born!
Event Report] Sustainable Food NIGHT #13 was held on 12/21/2023 - Duplicate - [#1386] A new food stander that is friendly to the earth and body [...